HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minRESTAURANT MANAGERSRESTAURANT MANAGERS: What is a Restaurant Manager? Restaurant managers ensure that restaurants operate efficiently and profitably while maintaining their reputation and ethos. They must coordinate a variety of activities, whatever the size or type of the outlet. Managers are responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety. We hire Restaurant managers with a minimum of 5 years experie
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minHEAD CHEFHEAD CHEF: What is a Head Chef? The Head chef, also known as the executive chef or chef manager, is the person in charge of the kitchen. Everything that goes out of the kitchen is the responsibility of the executive chef in the eyes of the employer; therefore, it is essential for the person with this job to be able to maintain complete control of the kitchen at all times and to command the respect of his or her kitchen staff. We hire Head Chefs with a minimum of 5 years in si
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minSOUS CHEFSOUS CHEF: What is a Sous Chef? A sous chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of command therefore, a sous chef has a vital role in any commercial kitchen. As second in command, a sous chef has a large amount of responsibility in the kitchen. A person in this particular chef role can easily position themselves to becoming the executive of a kitchen or even the head of an entire establishment in time We hire Sous Chefs with
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minDEMI CHEFDEMI CHEF: What is a Demi Chef? More formally known as chef de partie is responsible for running a specific section of the kitchen. This type of chef usually manages a small team of workers, which they are responsible for keeping organized so that meals go out on time and the work area remains clean and orderly. In smaller kitchens a chef de partie may work independently as the only person in their section. Also known as a line cook or station chef, the chef de partie has a v
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minCOMMIS CHEFCOMMIS CHEF: What is a Commis Chef? A commis chef position is the ideal job for someone fresh out of culinary school. It is a junior or apprentice chef position, and provides the novice chef with an invaluable opportunity to learn about working in every area of the kitchen. We hire Commis Chefs with a minimum of 3 years post apprenticeship. Role details: Food preparation, Service - Ala carte, Buffet, Bulk Cooking, Function work, Ordering. #commischef #commis #cleandishes #cle
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minCOOKCOOK: What is a Cook? A cook is an entry level kitchen position ideally suited for an aspiring chef. An aspiring chef will gain invaluable experience as a cook that will, Prepare him or her to advance to the next level of the kitchen ladder. We hire Cooks with a minimum of 3 years experience. Role details: Food preparation, Service - Ala carte, Buffet, Bulk Cooking, Function work and washing dishes. #cleandishes #clean #chef #cook #brisbanecbd #alacartewaitstaff #goldcoast #f
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minKITCHEN HANDKITCHEN HAND: What is a Kitchen Hand? Kitchen hands assist cooks and chefs in preparing and storing food, washing dishes and kitchen utensils, and cleaning work areas. We hire Kitchen Hands with a minimum of 2 years experience. Role details: basic food preparation, washing dishes and general cleaning. #cook #chef #dishwasher #clean #cleandishes #CoffeeBaristaHospitalitystaffingQueensland #waitstaff #HospitalitystaffingQueensland #Canteen #Barista #sunshinecoast #staff #goldco
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minA LA CARTE WAIT STAFFA LA CARTE WAIT STAFF: What is a A la carte waiter? An A la carte waiter has a comprehensive understanding of the sequence of service required in a restaurant or hotel setting. They are customer focused with strong communication skills and are able to liaise with chefs and back of house staff to ensure seamless service alongside your team. We hire A la carte waiters with a minimum of 3 years experience. Role details: Carry minimum 3 plates, Setting tables, Clearing plates, Po
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minCATERING ASSISTANTCATERING ASSISTANT: What is a Catering Assistant? A catering assistant cleans kitchens, taking care of all aspects of hygiene as well as helping to prepare food and serve it to customers We hire Catering Assistants with a minimum of 2 years experience. Role details: Basic food handling, Some staff have basic coffee skills, Register/Till, washing dishes and general cleaning. #catering #cateringgassistant #cooking #cleandishes #clean #chef #cook #brisbanecbd #goldcoast #commisc
HOSPITALITY STAFFING QUEENSLANDApr 7, 20161 minCANTEEN ASSISTANTCANTEEN ASSISTANT: What is a Canteen Assistant? The Canteen Assistant is to assist in the delivery of a healthy food service to the students and staff. The Canteen Assistant undertakes range of activities which include food preparation, cooking, serving students, assuring the canteen areas are clean, sanitized and ready for the next day’s activities We hire Canteen Assistants with a minimum of 2 years experience. Role details: Basic food handling, Some staff have basic coffee
Jun 30, 2020 How can I reduce stress? How can I reduce stress? TALK ABOUT THE EFFECTS OF STRESS Reduce the stigma associated with stress and talk it out. Get people share...
Jan 18, 2020 ATTITUDE IS EVERYTHING! A positive attitude is important because it effects not only your own mood but also those around you. Benefits of a Positive Attitude...
Jan 7, 2020 NEW YEARS RESOLUTIONS Job Hunting New Year is the time for making resolutions and committing to make positive change. The top resolutions (alongside dieting...
Aug 20, 2019 SUCCESSFUL SKYPE INTERVIEW Successful Skype Interview Skype interviews are not anything new. They are generally used early in the hiring process. For example, the...
Jun 17, 2018 FROSTY WINTER MORNINGS Everyone knows this familiar feeling: it’s 6 am on a weekday, your alarm is ringing, the room is dark and you can see the windows are...
Jun 15, 2018 6 YEARS OF HOSPITALITY STAFFING QUEENSLAND 6 Years of Hospitality Staffing Queensland Recruitment! Who would have thought that we are 6 years old this month?! It only seems like...
Oct 18, 2017 5 TIPS FOR RUNNING A BUSY SHIFT Holidays and special events drive extra business for the restaurant industry. Summer is almost here and people will be keen to get out...
Sep 7, 2017 8 WAYS TO ATTRACT CUSTOMERS USING INSTAGRAM If your company is not using Instagram, then you’re missing out on the possibility of attracting hundreds of potential customers....
Jun 14, 2017 FIRST FEW DAYS IN YOUR NEW JOB It is always a bit exciting to start a new job so here is some advice on how to get through the first few days. Make sure you have had...
May 4, 2017 15 INTERVIEW QUESTIONS & ANSWERS Job Interview: 1. Why should we hire you? If you hire me, it will be a great platform to showcase my skills. Whatever goals I set, I...
Jun 30, 2020 How can I reduce stress? How can I reduce stress? TALK ABOUT THE EFFECTS OF STRESS Reduce the stigma associated with stress and talk it out. Get people share...
Jan 18, 2020 ATTITUDE IS EVERYTHING! A positive attitude is important because it effects not only your own mood but also those around you. Benefits of a Positive Attitude...
