How can I reduce stress? TALK ABOUT THE EFFECTS OF STRESS Reduce the stigma associated with stress and talk it out. Get people share...

A positive attitude is important because it effects not only your own mood but also those around you. Benefits of a Positive Attitude...

Job Hunting New Year is the time for making resolutions and committing to make positive change. The top resolutions (alongside dieting...

Successful Skype Interview Skype interviews are not anything new. They are generally used early in the hiring process. For example, the...

Everyone knows this familiar feeling: it’s 6 am on a weekday, your alarm is ringing, the room is dark and you can see the windows are...

6 Years of Hospitality Staffing Queensland Recruitment! Who would have thought that we are 6 years old this month?! It only seems like...

Holidays and special events drive extra business for the restaurant industry. Summer is almost here and people will be keen to get out...

If your company is not using Instagram, then you’re missing out on the possibility of attracting hundreds of potential customers....

It is always a bit exciting to start a new job so here is some advice on how to get through the first few days. Make sure you have had...

Job Interview: 1. Why should we hire you? If you hire me, it will be a great platform to showcase my skills. Whatever goals I set, I...

Writing a good Resume can be one of the toughest challenges of job hunting. Most employers spend just a few seconds scanning each Resume...

First impressions count: Creating a captivating cover letter Opening If you know their name it's best to use this. If not, stick to Dear...

Why using a temp agency is a good idea

RESTAURANT MANAGERS: What is a Restaurant Manager? Restaurant managers ensure that restaurants operate efficiently and profitably while...

HEAD CHEF: What is a Head Chef? The Head chef, also known as the executive chef or chef manager, is the person in charge of the kitchen....

SOUS CHEF: What is a Sous Chef? A sous chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of...

DEMI CHEF: What is a Demi Chef? More formally known as chef de partie is responsible for running a specific section of the kitchen. This...

COMMIS CHEF: What is a Commis Chef? A commis chef position is the ideal job for someone fresh out of culinary school. It is a junior or...

COOK: What is a Cook? A cook is an entry level kitchen position ideally suited for an aspiring chef. An aspiring chef will gain...

KITCHEN HAND: What is a Kitchen Hand? Kitchen hands assist cooks and chefs in preparing and storing food, washing dishes and kitchen...

A LA CARTE WAIT STAFF: What is a A la carte waiter? An A la carte waiter has a comprehensive understanding of the sequence of service...

FUNCTION WAIT STAFF: What is a Function Waiter? The duties a waiter, wait staff or server partakes in can be tedious, but are vital to...

BAR STAFF: What is a Bartender? Bar attendants prepare and mix drinks, serving customers in hotels, bars, cafes, restaurants, clubs and...

BARISTA: What is a Barista? Barista is the Italian word for “bartender. A barista is a person who makes espresso-based coffee drinks. We...

CATERING ASSISTANT: What is a Catering Assistant? A catering assistant cleans kitchens, taking care of all aspects of hygiene as well as...

CANTEEN ASSISTANT: What is a Canteen Assistant? The Canteen Assistant is to assist in the delivery of a healthy food service to the...